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The Geant Casino in Villefranche, recommended to QFFI for its fine frozen food section, represents an unusually well thought out and arranged hypermarket by present standards. The products are shelved in three rows at the front center of the store. The outer aisles consist of cabinets and attached cabinets facing each other.

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Farine de _blé_, pépites de chocolat 22% (sucre, pâte de cacao-beurre de cacao, émulsifiant (lécithines de _soja_), arôme naturel de vanille), sucre, huile de tournesol, praliné nougatine 8% (sucre, _noisettes_), poudres à lever (diphosphates), carbonates de sodium, _lactosérum_ en poudre, sel, _oeufs_, émulsifiant (lécithines de colza, traces d'autres _fruits à coque_)

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1. Farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 22 - percent_max: 54
2. pépites de chocolat -> en:chocolate-pieces - vegan: maybe - vegetarian: yes - percent_min: 22 - percent: 22 - percent_max: 22
   1. sucre -> en:sugar - percent_min: 5.5 - percent_max: 22
   2. pâte de cacao-beurre de cacao -> fr:pâte de cacao-beurre de cacao - percent_min: 0 - percent_max: 11
   3. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 7.33333333333333
      1. lécithines de _soja_ -> en:soya-lecithin - percent_min: 0 - percent_max: 7.33333333333333
   4. arôme naturel de vanille -> en:natural-vanilla-flavouring - percent_min: 0 - percent_max: 5.5
3. sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 8 - percent_max: 22
4. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 8 - percent_max: 22
5. praliné nougatine -> fr:praliné nougatine - percent_min: 8 - percent: 8 - percent_max: 8
   1. sucre -> en:sugar - percent_min: 4 - percent_max: 8
   2. _noisettes_ -> en:hazelnut - percent_min: 0 - percent_max: 4
6. poudres à lever -> en:raising-agent - percent_min: 0 - percent_max: 8
   1. diphosphates -> en:e450 - percent_min: 0 - percent_max: 8
7. carbonates de sodium -> en:e500 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8
8. _lactosérum_ en poudre -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 6.66666666666667
9. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.71428571428571
10. _oeufs_ -> en:egg - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 5
11. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 4.44444444444444
    1. lécithines de colza -> en:rapeseed-lecithin - percent_min: 0 - percent_max: 4.44444444444444
    2. traces d'autres _fruits à coque_ -> fr:traces d'autres _fruits à coque_ - percent_min: 0 - percent_max: 2.22222222222222